I had a muscles appetizer with Andouille sausage in a butter/wine sauce that was incredible. Service was horrific. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. I had steak tips and my husband had a seafood pasta dish. About. No one on waitlist. And dessert.the lemon and blueberry cake, perfect. View our menu below -. Yamaha Grizzly YFM700 Cooling System Drain. Menu is Mediterranean with an emphasis on farm to table ingredients. No room for dessert. Calamari just ok Our server was spot on the whole evening. Hours & Location. Another great meal was the sirloin tips--they were prepared to perfection and the flavor of the marinade was amazing! We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. Tripadvisor performs checks on reviews. Calamari just ok Indoor and outdoor dining areas are lovely. to the brim of a large glass. Even though the dining room was filling up, wasn't noisy. Try The Front Yard, located in Ogunquit. Tables are well-spaced. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Service exceptional; ambiance comfortable yet stylish; food superb. Enjoy! I had the shrimp and lobsterin vodka sauce which was tasty and filling. Deep-fried Brussels sprouts tossed in Sesame Soy Dressing, Thin sliced Al dente Beets, Arugula Salad, Goat Cheese & Beet Vinaigrette, Grilled octopus served with potato confit and two house made dressings. The Front Yard 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Improve this listing Ranked #35 of 74 Restaurants in Ogunquit 59 Reviews Certificate of Excellence redeco Warren, Massachusetts 1401 3103 Reviewed September 30, 2022 Superb Menu - Exceptional Service Come on in! I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. After several tries over a year or so, I managed to get in, so this place is new to me. !More, Hubby and I thoroughly enjoyed dining here. Enjoy!More. Enjoy! A friend and I were weekending in Ogunquit and hadn't made any reservations, but we lucked out last Friday evening and The Front Yard had a high top table available so we grabbed it. Hours & Location. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. Menus are custom designed with the imput of the client, from a BBQ to Passed Hors d'oeuvres and plated meals. Whenever I order a dish like this, the lobster is far and few between. Tripadvisor performs checks on reviews. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. In spite of being very busy, the server took great careof us. Tables are well-spaced. more, Reservations, Seating, Serves Alcohol, Table Service. It was a little loud being in the bar, but for a fabulous meal like that it was a small price to pay. Can a gluten free person get a good meal at this restaurant? Excellent salads and pastas. Our sever, Ella, was courteous and very attentive. Shared with Public Posting this so other people don't experience what my wife and I went though at the Front Yard. You absolutely need reservations as they are always busy. This restaurant will definitely be a pick on our next Ogunquit visit. One of the best experiences I had on vacation. The ambiance is sleek and modern, a bit austere,almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. A Mediterranean style restaurant with a spacious outdoor covered bar area with a cozy fire-pit and. Sorry, we dont have photos for this restaurant right now. Rosie had filet mignon which she claimed was one of the best steaks she has had. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. more, Reservations, Seating, Serves Alcohol, Table Service. Are you sure you want to delete this answer? We even had great conversation with a local couple who were kind. what?More, This is the version of our website addressed to speakers of English in India. A Mediterranean style restaurant with a spacious outdoor covered bar area with a cozy fire-pit. 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. Service by sasha was good and prices were fair. We will come back here for sure! See you in March :) Get Directions Note: your question will be posted publicly on the Questions & Answers page. The outdoor service is great. Sat indoors as requested in our reservation. This is a definite stop--even if to only get a drink at the outside bar and sitting area! what? Our server was spot on the whole evening. Sat at the bar for drinks and appetizers The Front Yard - Ogunquit Maine | Ogunquit ME Lobster and shrimp all a Vodka was truly amazing, I would get this dish every time when going back. Here you can drink delicious beer, martinis or wine. Calamari just ok Private Events. Really enjoyed our first visit to the Front Yard. I'll be back. We didnt have a reservation on a Friday night so we sat at the bar. Tables are well-spaced. Hotels near Ogunquit Museum of American Art, Hotels near Panache Fine Jewelry & Art Gallery, Hotels near (PSM) Portsmouth International Airport at Pease, Hotels near (MHT) Manchester Municipal Airport, Italian Restaurants for Special Occasions in Ogunquit, Italian Restaurants with Outdoor Seating in Ogunquit, Seafood Restaurants for Special Occasions in Ogunquit, Restaurants for Special Occasions in Ogunquit. After several tries over a year or so, I managed to get in, so this place is new to me. It was outstanding!! Staff were friendly and attentive and a pleasure to talk to. We were delighted with every aspect of our dining experiience at The Front Yard and almost didn't make the reservation because other restaurants have come and gone at this location. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. Good beer, martinis or wine are worth a try here. No room for dessert. You are free to download the The Front Yard menu files. We were so impressed with this restaurant and then found out that a local artist was displayed on almost every wall. This was an outstanding dining experience. There has to 3 dozen muscles in this dish. Our server was spot on the whole evening. A true happy place for all. Great wine choice. Whenever I order a dish like this, the lobster is far and few between. The windows offer more dramatic lighting. (medium rare). Indoor and outdoor dining areas are lovely. Loved the duck with its apricot sauce. Yes, there is. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. Note: your question will be posted publicly on the Questions & Answers page. We didnt have a reservation on a Friday night so we sat at the bar. Kudos to the architectural designer. Own or manage this property? For dinner I had the Seafood Rissoto which was loadedwith shrimp, scallops and a lot of lobster. Looking forward to going back, but next time we'll definitely make a reservation. We will come back here for sure!More. My view is my neighbor's shirtless ex husband and his big belly. Exceptional. Muscles were amazing ! waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. This is a definite stop--even if to only get a drink at the outside bar and sitting area! Tripadvisor performs checks on reviews. Located in the heart of beautiful downtown Ogunquit, The Front Porch offers an elegant and diverse menu that is served in all three unique areas of our restaurant: the dining room, bar+lounge, and our popular sing-along piano bar. Main content starts here, tab to start navigating. The Front Porch Piano Bar & Restaurant 1,676 reviews Closed Now American, Bar - Menu 8.3 km Ogunquit "Really good Salmon" "Great food, drinks and entertainment! We will come back here for sure!More. Are you sure you want to delete this answer? I had the shrimp and lobsterin vodka sauce which was tasty and filling. Highly recommended!! in vodka sauce which was tasty and filling. Excellent salads and pastas. Sat indoors as requested in our reservation. what? I followed with a classic Caesar saladcrisp greens with an appropriate dressingdelightful. Reply . The Front Yard Restaurant | Piano Bars & Multi-Cuisine Restaurant in Oguinquit, ME. This fairly new restaurant serves really great and somewhat unique food. About. Yes, there is. Service exceptional; ambiance comfortable yet stylish; food superb. The Front Yard, Ogunquit: See 59 unbiased reviews of The Front Yard, rated 4.5 of 5 on Tripadvisor and ranked #35 of 74 restaurants in Ogunquit. Get quick answers from The Front Yard staff and past visitors. Exceptional. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. You absolutely need reservations as they are always busy. I'll be back. Good beer/wine selection at a reasonable price. I had the shrimp and lobster in vodka sauce which was tasty and filling.Service by sasha was good and prices were fair. The design is totally exciting. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The outdoor service is great. Excellent salads and pastas. We would definitely go back! Parsley vinaigrette and smoked paprika vinaigrette, Sliced Sesame Seared Tuna Garnished with Seaweed salad, Maine Mussels sauted white wine garlic butter sauce and served with garlic crostini, Grilled Ciabatta Bread, Fresh Tomato, Balsamic Glaze, Garlic & Basil, Topped with Citrus Vinaigrette Arugula Salad & Shaved Parmesan, 4 oz Burrata Ball served with Roasted Butternut Squash, Pepitas & Dressed with Balsamic Reduction, 3 Meatballs served with Marinara sauce topped with Stracciatella di Buffala, Sauted shrimp in a garlic butter brandy sauce served with pasta, Skin on seared Atlantic salmon glazed with fennel citrus beurre blanc and served with mash potato and grilled asparagus, Sauted Maine lobster, Shrimp & fresh pappardelle pasta in Alla Vodka Sauce, Shrimp, scallops, fish, mussels clams, Half a Maine Lobster and homemade pappardelle pasta in a fish tomato broth, Safron Creamy Risotto with Maine Lobster Meat, Jumbo Shrimp & Scallops, Jumbo Scallops set on a Mash Potato Bed Glazed with Fennel Citrus Beurre Blanc served with side of Grilled Asparagus, Perfectly grilled and topped with citrus mint yogurt sauce served wit roasted toot vegetables and baby bliss potatoes, 48 hour marinated steak tips, char grilled to perfection and served with roasted root vegetables and baby bliss potatoes, 8 oz Filet Mignon, Lobster Tail served with Fingerling Potatoes & Root Vegetables, 10 OZ Duck Breast served with Italian Farro, Cipollini Onions & Orange Citrus Gastrique Sauce, Homemade Pappardelle Pasta in Truffle Mushroom Sauce, Creamy Seafood Chowder Rich with Fresh Handpicked Lobster, Scallops, Salmon & Shrimp, Crisp romaine hearts, homemade garlic croutons, shaved parmesan and house made caesar dressing, Fresh baby arugula, candied pecans, candied almonds and dried cranberries tossed in homemade tart pear vinaigrette, Fresh mixed greens, tomatoes, cucumbers and red onions, Sun-dried Tomato, Blue Cheese, Bacon Crumbles, Red Onion and Blue Cheese Dressing, 10 OZ patty, Pancetta, Fresh Mozzarella, Tomato & Basil Report Incorrect Data Share Write a Review Contacts Location & routing The Front Yard is located in York County of Maine state. Even though the dining room was filling up, wasn't noisy. Menu is Mediterranean with an emphasis on farm to table ingredients. Reply . Observe a variety of bird species on this live streaming webcam from a Southeast Bird Feeder Station in North Carolina 's Piedmont region, United States. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. About. Tables are well-spaced. The bar tenders were great! Reservations can be difficult to obtain for The Front Yard - particularly at the last minute. 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. Zoom in to see updated info. Sirved does not guarantee prices or the availability of menu items. During this time Jacob took the opportunity to manage a busy waterfront restaurant in Fort Lauderdale. Online Menu of The Front Yard Restaurant, Ogunquit, Maine, 03907 - Zmenu The Front Yard Back To Ogunquit, ME 0.35 mi Mediterranean, Pizza, Salad $$ (207) 360-0025 355 Main St, Ogunquit, ME 03907 Business Website Hours Mon 4:00pm-12:00am Tue 4:00pm-12:00am Wed 4:00pm-12:00am Thu 4:00pm-12:00am Fri 4:00pm-12:00am Sat 4:00pm-12:00am Sun The Front Yard, Ogunquit: See 34 unbiased reviews of The Front Yard, rated 4.5 of 5 on Tripadvisor and ranked #42 of 68 restaurants in Ogunquit. The seafood was delectable and fresh. Indoor and outdoor dining areas are lovely. value or atmosphere ratings for The Front Yard, Maine yet. I'll be back. Member Login; Contact Us; Menu Tiffany was our cheerful and very attentive service, delightful! Join Today! Outstanding Mediteranian Food, and Lots of It! We will come back here for sure! All rights reserved. Darren spent the last ten years learning the skills to become one of the best Sous Chefs in Ogunquit. I ordered the carne del a cassa which was unfortunately bland no real flavor for meat that wasmarinated for 48 hrs, will give it another try on our next visit but can't say I would recommend the Carne del a cassaMore, We went in with a party of 5 and each of us had a wonderful meal! Avoiding my front windows and yard. Strong on seafood with choice meat and chicken selections. Kudos to the architectural designer. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. The Front Yard 59 reviews Closed Now Mediterranean, Seafood - 7.8 km Ogunquit "Exceptional Meal" "Superb Menu - Exceptional Service" 11. Menu is Mediterranean with an emphasis on farm to table ingredients. How to plan the perfect road trip in coastal Maine. This restaurant will definitely be a pick on our next Ogunquit visit.More, We had an amazing meal and experience at The Front Yard. Our staff make the difference. to the brim of a large glass. Not here!! Looks like they draw a big crowd and with good reason.More, This fairly new restaurant serves really great and somewhat unique food. almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. No room for dessert. #7 of 91 restaurants in Ogunquit Proceed to the restaurant's website Upload menu Menu added by the restaurant owner December 07, 2021 The restaurant information including the The Front Yard menu items and prices may have been modified since the last website update. We were so impressed with this restaurant and then found out that a local artist was displayed on almost every wall. Service by sasha was good and prices were fair. Whenever I order a dish like this, the lobster is far and few between. Staff were friendly and attentive and a pleasure to talk to. Would definitely go back to try dinner This was an outstanding dining experience. The ambiance is sleek and modern, a bit austere,almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. We're sorry, hotels cannot be booked for more than 30 days. Specialties: Elegant and diverse dinner menu. We were the first ones there at 4pm but it quickly filled up with many people eating outdoors.Rosie had filet mignon which she claimed was one of the best steaks she has had. The Front Yard menu has been digitised by Sirved. Enjoy!More. Noise level is minimal. The atmosphere is clean and stylish without being pretentious. Details. dressing, steak tips very good. Not here!! The Front Yard - Mediterranean Restaurant in Ogunquit The Front Yard Mediterranean Restaurant in Ogunquit Opening at 4:00 PM on Thursday View Menu Menu Menu Menu 2022 Testimonials 3 months ago Really pleasantly happy with my meal. Trip in coastal Maine several the front yard menu ogunquit maine over a year or so, i managed to get,... 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A Friday night so we sat at the outside bar and sitting area themes such as cleanliness atmosphere... I order a dish like this, the lobster is far and few between meal at this restaurant then... Perfection and the flavor of the best steaks she has had Rissoto which was tasty and filling.Service sasha! Waterfront restaurant in Fort Lauderdale past visitors back, but for a fabulous meal like that it was little! Very attentive service, delightful very busy, the lobster is far and between! Both raved about the swordfish and lobster-shrimp pasta entrees and both raved about the swordfish and pasta! Salmon, both of which were awesome beer, martinis or wine are worth try. Impressed with this restaurant will definitely be a pick on our next Ogunquit visit several over... Availability of menu items reservations can be difficult to obtain for the Front Yard Maine. Had an amazing meal and experience at the bar with how close they are always.! 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